ingredients
A kilo of white flour.
3 tablespoons sugar.
1 teaspoon bread improver.
4 teaspoons instant yeast.
4 tablespoons oil.
Warm water for sex.
Scrambled egg or milk.
Sesame or black seed.
Steps to make Fino and Kaiser bread at home
Thus sugar with instant and improved combination of each other can interact and activate.
Place the mixture with the flour, a little salt and the bread improver in a large bowl and start kneading, adding water as needed.
After finishing kneading, add oil so that the dough does not stick to the hands. It should be medium soft or dry.
Leave the dough to rest in a warm, dark place for about an hour, then divide the dough into balls and flatten each ball with a rolling pin.
Shape the dough ball into a cylindrical shape and place it in the aluminum tray.
To form the caesar, form the dough into balls on the kitchen counter until thick.
Brush the fino and kiri loaves with a beaten egg sprinkled with a little vanilla, you can also use milk instead of eggs.
Then sprinkle nigella seeds or sesame seeds on the surface of the fino and kaiser bread and put them in the oven at 200 degrees.
Leave the fino and kiers bread in the hot oven for about 20 minutes, with a bowl of water in the oven to keep the bread moist while cooking.
Finally, after the Fino and Kaiser breads are fully cooked, you can turn on the grill to give them a light golden color on top, then take out the bread and wrap it in a clean towel to keep it fresh.



















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