components:-
1_Two cups of flour
2_ A pinch of salt
3_Three spoons of starch
4-cup of water
5- A pinch of sugar
6_Three spoons of ghee or butter
Method:
1- Put the flour, sugar, salt and starch in a bowl and mix them well.
2_Then we add water
3_Then we knead them well.
3- Then leave the dough for ten minutes to rest.
4- Put the ghee in a bowl, add a spoonful of flour and mix well.
5- Put the ghee and a spoonful of flour on it.
6_Then we spread the dough into a rectangle.
7- Then spread the ghee over the entire pie.
8_Then we roll the dough and cut it into equal pieces.
9_Then we spread each piece and put them in a tray and put them in a preheated oven.
10- Then we sprinkle honey and syrup on the pancake.
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